Another week of delicious food, and once again I feel like I’m running out of time.
There’s still an array of different dishes I want to try my hand at, but I fear the end of the month will come before I can manage to get to them all. I have managed to get a dessert in this week, and will try to get another one in the final week, fingers crossed.
Danish Strawberry Pudding
What do you do when you’ve got a big punnet of strawberries, and a partner who doesn’t eat fruit? Well usually I make smoothies (which he doesn’t drink), or freeze them for later use, but this time I made pudding. I love the simplicity of this dish – strawberries, sugar, lemon or vanilla and corn starch to thicken. When it sets it looks s bit like jelly. It tastes like a super thick strawberry jam, only not as sweet. Topped with coconut yoghurt, cacao powder and chocolate bits it had Steve scoffing down his fruit. Read More →